IMARC Group, a leading market research company, has released a report titled “Oat Milk Market Report by Source (Organic, Conventional), Product (Plain, Flavored), Packaging Type (Cartons, Bottles, and Others), Application (Food, Beverages), Distribution Channel (Supermarkets and Hypermarkets, Grocery Stores, Online Stores, and Others), and Region 2024-2032“. The global oat milk market size reached US$ 644 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 1,966 Million by 2032, exhibiting a growth rate (CAGR) of 11.5% during 2024-2032.

For an in-depth analysis, you can refer sample copy of the report: https://www.imarcgroup.com/oat-milk-market/requestsample

Factors Affecting the Growth of the Oat Milk Industry:

  • Rising Health and Environmental Consciousness:

Oat milk has gained significant traction in recent years due to the growing global trend toward healthier and more sustainable food choices. Consumers are increasingly concerned about their health and the impact of their dietary choices on the environment. Oat milk is seen as a healthier alternative to dairy milk, as it is naturally lactose-free and often fortified with essential nutrients like calcium and vitamin D. Furthermore, it has a lower environmental footprint compared to dairy production, as oats require less water and emit fewer greenhouse gases. As a result, health-conscious and environmentally aware consumers are increasingly turning to oat milk as their preferred plant-based milk option. This trend is expected to continue driving the demand for oat milk in the coming years.

  • Growing Vegan and Plant-Based Diet Trends:

The rise of veganism and plant-based diets has been a major driver for the oat milk market. Oat milk is a versatile dairy milk alternative that can be used in a wide range of applications, from coffee and cereal to baking and cooking. It is favored by vegans and those following plant-based diets because of its creamy texture and neutral taste, making it an ideal replacement for dairy milk in various recipes. With an increasing number of individuals adopting vegan and plant-based lifestyles for ethical, environmental, and health reasons, the demand for oat milk is expected to continue its upward trajectory. This trend is particularly prominent in North America and Europe but is also gaining momentum in Asia-Pacific and other regions.

  • Innovation and Product Diversification:

Oat milk manufacturers and producers have been actively innovating and diversifying their product offerings. This includes introducing flavored variants, such as vanilla and chocolate oat milk, as well as different formulations like barista-friendly oat milk designed specifically for coffee shops. Additionally, the development of oat-based yogurt, ice cream, and other dairy alternatives has expanded the oat milk category. These innovations have attracted a wider consumer base and have also created opportunities for oat milk to be used in various culinary applications. The continual improvement in taste and texture, along with a focus on clean-label and organic options, is expected to further drive consumer interest in oat milk products.

Leading Companies Operating in the Global Embedded Software Industry:

  • Califia Farms LLC
  • Earth’s Own Food Company Inc
  • Elmhurst Milked Direct LLC
  • Happy Planet Foods Inc.
  • Oatly AB (Cereal Base Ceba AB)
  • Pacific Foods of Oregon LLC (Campbell Soup Company)
  • Planet Oat Oatmilk (HP Hood LLC.)
  • RISE Brewing Co.
  • The Hain Celestial Group Inc.
  • Thrive Market Inc.

Explore full report with table of contents: https://www.imarcgroup.com/oat-milk-market

Oat Milk Market Report Segmentation:

By Source:

  • Organic
  • Conventional

Conventional is the largest segment due to its widespread availability and established production methods, making it the most accessible choice for a broad consumer base.

By Product:

  • Plain
  • Flavored

Plain holds the largest market share as it serves as the foundational and versatile option, appealing to a wide range of consumer preferences and culinary applications.

By Packaging Type:

  • Cartons
  • Bottles
  • Others

Cartons are the largest segment as they offer a combination of environmental sustainability, convenience, and product protection, aligning with the preferences of eco-conscious consumers and ensuring product freshness.

By Application:

  • Food
  • Beverages

Beverages hold the maximum number of shares due to their diverse range of uses, from coffee and tea to smoothies and baking, making oat milk a versatile choice that caters to a broad array of consumer needs.

By Distribution Channel:

  • Supermarkets and Hypermarkets
  • Grocery Stores
  • Online Stores
  • Others

Supermarkets and hypermarkets are the largest segment as they offer a wide selection of products under one roof, providing consumers with convenience and choice when purchasing oat milk, which aligns with the preference for one-stop shopping experiences.

Regional Insights:

  • North America (United States, Canada)
  • Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa

Europe’s dominance in the retail ready packaging market is attributed to its strong consumer demand for dairy alternatives, growing health and sustainability consciousness, and the presence of established oat milk brands.

Global Oat Milk Market Trends:

One of the most prominent growth drivers is the increasing health consciousness among consumers. Oat milk is perceived as a nutritious dairy milk alternative, being naturally lactose-free and often fortified with essential nutrients like calcium and vitamin D. As individuals become more focused on wellness and dietary choices, the demand for oat milk as a healthier option is set to soar. Furthermore, the rise of veganism and plant-based diets is propelling the oat milk market to new heights. Oat milk, with its creamy texture and neutral taste, has become a staple in vegan and plant-based households, replacing traditional dairy milk in various recipes and applications. This trend is not limited to a niche market; it has gained widespread appeal, particularly in North America and Europe, but is also spreading to other regions, contributing to the global expansion of oat milk.

Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

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